Top 10 restaurants in Stuttgart

Our editorial restaurant selection for Stuttgart
These restaurants in Stuttgart offer a variety of culinary experiences that will delight discerning gourmets from all over the world. From innovative gourmet cuisine to traditional specialities, these restaurants are a must for any foodie visiting Stuttgart. Stuttgart's gastronomic scene offers first-class restaurants and a variety of culinary delights.

As a member of the Gourmet Club of Restaurant Rankings, you can also enjoy club evenings together in Stuttgart and the surrounding area. You can find our current annual programme here.

The best restaurants in Stuttgart

Restaurant Speisemeisterei in Stuttgart / Germany

Speisemeisterei, Stuttgart (Germany) 4

The Speisemeisterei in Stuttgart-Vaihingen is a restaurant that has been awarded two Michelin stars and is run by chef Stefan Gschwendtner. Here you can expect creative and innovative dishes at the highest level, as well as an outstanding wine list.

Restaurant Der Zauberlehrling in Stuttgart / Germany

Der Zauberlehrling, Stuttgart (Germany) 3

The small Michelin-starred restaurant Der Zauberlehrling in Stutgart would like to invite you to get to know the microcosm of cultures and styles. The adjoining hotel offers you the opportunity to enjoy your stay in a cozy atmosphere.

5, Stuttgart (Germany) 3

Restaurant 5 is housed in the city's former Central Station. You can still admire the old façade and the gate area. The restaurant features black steel beams that hint at the old train station. On the first floor is the lounge, where you will find the usual urban suspects. The gourmet restaurant is on the second floor.

Restaurant Zur Weinsteige in Stuttgart / Germany

Zur Weinsteige, Stuttgart (Germany) 3

The restaurant in the 4-star hotel of the same name in the heart of Stuttgart, which has received awards from all renowned restaurant guides for many years, invites you to enjoy Jörg Scherle and Holger Haag's modern German-Japanese cuisine with Mediterranean and Japanese accents in its stylish, elegantly rustic ambience. Sommeliers Andreas Scherle & Sebastian Falge recommend perfectly matched wines from their award-winning range of over 1700 wines to accompany each course of the menu.

Restaurant Wielandshöhe in Stuttgart / Germany

Wielandshöhe, Stuttgart (Germany) 3

The Wielandshöhe is considered a cult restaurant with tradition, but Vincent Klink does not see his cuisine as traditional. Nevertheless, when it comes to food, he is more concerned with what is genuine and good. Effects and plate art are a horror to him. The quality of the product is determined by the taste, then the appearance, he writes about his style. In order to be able to serve his guests only the best products, he attaches great importance to his suppliers' organic cultivation with certification, or knows the producers personally and knows that they are involved in species-appropriate animal husbandry or regional and healthy food. He actively supports the Slow Food movement.

Restaurant Délice in Stuttgart / Germany

Délice, Stuttgart (Germany) 3

The open kitchen provides a view into the kitchen area. Classic Mediterranean style with modern influences. High-quality ingredients with a regional focus. Harmony, creativity and virtuosity. Head chef and owner Andreas Hettinger is both head chef and commis.

Restaurant Hupperts in Stuttgart / Germany

Hupperts, Stuttgart (Germany) 3

Pure taste from the region - that is the motto of this Michelin-starred restaurant in Stuttgart and its head chef Michael Huppert.

Restaurant Hegel Eins in Stuttgart / Germany

Hegel Eins, Stuttgart (Germany) 3

Inspiration and surprise at Restaurant Hegel Eins in Stuttgart. The restaurant offers a special journey for your taste buds. The guest should sit back, enjoy the evening, get involved in the moment and the momentum. TOP 10 at Gusto 2022: The most exciting new additions

Restaurant Vetter in Stuttgart / Germany

Vetter, Stuttgart (Germany) Bib 1

Im Restaurant Vetter bekommt der Gast in gemütlicher Atmosphäre saisonale, ehrliche Gerichte aus frischen Lebensmitteln. Die handgeschriebene Karte wechselt täglich neu und orientiert sich an den Jahreszeiten bzw. was der Markt hergibt.

Meister Lampe, Stuttgart (Germany) reference 3

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Stuttgart restaurants with a view

Wielandshöhe, Stuttgart (Germany) 3

Restaurant Christophorus in Stuttgart / Germany

Christophorus, Stuttgart (Germany) reference 2

The house specialty is US prime beef, which develops its full flavour in the hotel's own maturing cellar. Enjoy with all your senses: Guests can look over the shoulders of the kitchen team during front cooking, while the dishes are prepared using regional and seasonal products.

Cube, Stuttgart (Germany) reference 1

The feeling of space is unique, with glass on all sides and a fantastic view of Stuttgart's city center. The CUBE Restaurant in the KUNSTMUSEUM STUTTGART. The minimalist interior by design master Heinz Witthöft supports the impression of urban spaciousness. The professional restaurant crew has a clear vision: “Deliver a new dining experience!” This is a commitment in this outstanding ambience.

Latest news about restaurants in Stuttgart

Overview

All revaluations and devaluations in December 2025

Which restaurants in Germany have received better or worse ratings from the guides in recent weeks?

Insolvenz

New Josch says goodbye

The provisional insolvency proceedings will be followed by a new concept in 2026

Pop-up

Star break at Hegel Eins

Stella Maris pop-up to bridge the absence of chef Felix Herp

Overview

All revaluations and devaluations in November 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Overview

All revaluations and devaluations in October 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Overview

All revaluations and devaluations in September2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Overview

All revaluations and devaluations in August 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Restaurant review

Wielandshöhe, Stuttgart

"It may not be the big star flavour cuisine - but the products, craftsmanship and service are great cinema."

Overview

All revaluations and devaluations in July 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

New opening

Steigenberger Graf Zeppelin opens brasserie

La Brasserie Restaurant & Bar to bring French culinary culture to Stuttgart city centre

Economic efficiency

Sternerestaurant 5 files for insolvency

Economic performance of premium gastronomy to be restored

Overview

All revaluations and devaluations in June 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Personalie

New sommelier at New Josch

Philipp Berg joins the team at the Stuttgart restaurant

Overview

All revaluations and devaluations in May 2025

Which restaurants in Germany have received better or worse marks from the guides in recent weeks?

Overview

All revaluations and devaluations in April 2025

Which restaurants in Germany received better or worse marks from the guides at the end of the year?

Overview

All revaluations and devaluations in March 2025

Which restaurants in Germany received better or worse marks from the guides at the end of the year?

Overview

All revaluations and devaluations in February 2025

Which restaurants in Germany received better or worse marks from the guides at the end of the year?

Young Restaurateurs

Premiere: two cities, one destination

Events in Bonn and Stuttgart: double success for a good cause

Restaurant review

Speisemeisterei, Stuttgart

"I liked everything very much. Nice products, good ideas, well prepared."

Overview

All revaluations and devaluations in January

Which restaurants in Germany received better or worse marks from the guides at the end of the year?

Young Restaurateurs

Two gourmet events for a good cause

Charity parties in Bonn and Stuttgart

Overview

All revaluations and devaluations in November and December

Which restaurants in Germany received better or worse marks from the guides at the end of the year?

New opening

Laesâ starts in February

New fine dining restaurant in Stuttgart

Overview

All revaluations and devaluations in October

Which restaurants in Germany received better or worse marks from the guides in September?

Overview

All revaluations and devaluations in September

Which restaurants in Germany received better or worse marks from the guides in September?

Overview

All revaluations and devaluations in August at a glance

Which restaurants in Germany received better or worse marks from the guides in August?

Restaurant rankings 2024

Tohru and ES:SENZ set new records

August update: Berlin-based Rutz defends top position

Overview

All revaluations and devaluations at a glance in July

Which restaurants in Germany received better or worse marks from the guides in July?

Separation

Laesâ without Denis Jahn

End of the collaboration before the opening of the restaurant in Stuttgart

Overview

All revaluations and devaluations at a glance in June

Which restaurants in Germany received better or worse marks from the guides in June?

Restaurant rankings 2024

Rutz is the sole leader for the first time

Berlin restaurant overtakes Schwarzwaldstube - Ikigai and 100/200 with new top rankings

Restaurant rankings 2024

ES:SENZ: Top25 for the first Time

May update: The Alois returns to the Top30

Restaurant rankings 2024

New record for Tohru Nakamura

May update: The Alois returns to the Top30

Ritzi in Stuttgart is insolvent

Gourmet restaurant has already closed, the brasserie is still open

Renovierung

Zur Weinsteige: Neuer Glanz für altes Eichenholz

Jörg Scherle kocht mit japanischen Einflüssen

Übergabe

Speisemeisterei bekommt neuen Eigentümer

Harald Panzer übergibt an Michael Wilhelmer

Podcast

Interview mit Küchenchef Stefan Gschwendtner und Sommelière Johanna Renz aus der Speisemeisterei, Stuttgart

Stefan Gschwendtner hat die zwei Sterne in die Stuttgarter Speisemeisterei zurückgebracht, nachdem das Restaurant durch wirtschaftlich turbulente Zeiten gegangen ist.