News archive
![[Translate to English:]](/uploads/tx_rrrestaurants/_processed_/8/0/csm_POST_fot_restout_18-02_5885d9f37a.jpg "[Translate to English:]")
restaurant review
To the post office, Odenthal
"They interpret this classic in a highly palatable and modern way."
In the meantime
Wiesbaden duck moves into Eberbach Abbey
Catering legend is based in the Rheingau region until the reopening of the Nassauer Hof
restaurant review
Gourmet workshop, Mainz
"You could feel the passion, precision and joy with which the cooking is done here at every moment."
reaction
René Redzepi announces his departure from Noma
Protests at the launch of the pop-up in California, sponsors withdraw their support
Michelin Guide 2026
26 new Bib Gourmand restaurants in Austria
A total of 61 restaurants receive a Bib Gourmand
restaurant review
Sattlerhof, Gamlitz
Markus Sattler's cuisine may polarise opinion, but it certainly has a distinctive profile.
Michelin Guide 2026
France: Star legends are being devalued
Parisian L'Ambroise loses its third star, Bras Le Suquet loses its second star
restaurant review
100/200 Kitchen, Hamburg
"The menu that has the greatest independence and showcases the creative qualities of Thomas Imbusch's cuisine."
Michelin Guide 2026
Two new two-star restaurants in South Korea
New star record in Seoul and Busan for the tenth edition of the guide
investment
Hotel Stadt Kassel is being modernised
A new dimension for wine culture, cuisine and hotel buildings
Falstaff 2026
Austria: Three new 100-point restaurants
Döllerer, Bootshaus and Obauer upgraded to maximum points
working conditions
Redzepi and Noma respond to allegations for the first time
New York Times corroborates reports from former Noma employees on social media
anniversary
The world-class Bareiss Hotel turns 75
The Bareiss, rated as one of the best holiday resorts beyond Europe's borders, celebrated its anniversary with a ceremony at the hotel in Baiersbronn-Mitteltal.
personnel matter
New Pastry Chef at Tantris
Emma Betti is now responsible for the sweet finale at Tantris Maison Culinaire.
classical comeback
New concept at HARDY'S Restaurant on Sylt
New ambience, familiar character at the Hotel Stadt Hamburg
Restaurant of the Month
Field Restaurant in Lüchow
(ADVERTORIAL) The Field, a place with a distinct culinary signature.
