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Quentin André

Personalie

New Executive Chef of the Terre Blanche Hotel

Quentin André takes over responsibility for the Michelin-starred restaurant Faventia in Provence

Personalie

Rolf and Jenifer Fliegauf leave Ecco

Farewell to the Giardino Hotels in winter

SWAN&SON

Björn Swanson opens bistro

Innovative bistro with "Hinterstübchen" launches on 8 October in Berlin-Charlottenburg

Restaurant review

La Riva, Lenzerheide

Report from the blog "The Important Stuff" in our forum

Guide Michelin 2024

Four new Michelin-starred restaurants in Toronto

Restaurants in the Toronto area rated for the first time

Restaurant review

Lakeside, Hamburg

"You don't try to be avant-garde or provocative. You just authorise yourself to be playful from time to time."

Foto: DWI

Choice

New wine queen comes from the Palatinate

Charlotte Weihl wins the final. Wine princesses Julia Lambrich from the Middle Rhine and Katharina Gräff from the Nahe complete the new trio of majesties.

Personalie

Bobby Bräuer leaves EssZimmer

Sous Chef to take over as successor according to SZ

[Translate to English:]

Personalie

New Executive Chef at the Appenzeller Huus

Carsten Alexander Kypke takes over the culinary management in Gonten

Personalie

Joshua Leise has left Mural

Star chef now works in Austria

Restaurant-Kritik

Mangold, Lochau

„Es werden moderne und traditionelle Gerichte angeboten, die Produkte kommen zum großen Teil aus der Region.“

Podcast

#147 Maximilian Huber, Mural Farmhouse in München

Regionalität mit engem Radius und eigenen Hochbeeten – Wie setzt Küchenchef Maximilian Moser das Konzept im Miural Farmhouse um?

FIZZ Awards

Best catering concepts in Germany selected

Awards presented in seven categories

Personalie

New head chef at maximilian°s

Marcel Konsek takes over responsibility for the restaurant kitchen at Hotel Maximilian's

Foto: Phil Lihotzky

Vietnamese cuisine

New fine dining concept with 83

Thi Ba Nguyen is turning her favourite Vietnamese dishes into a new gourmet menu at the VINA restaurant in Graz. From now on every Tuesday to Thursday.

New opening

Restaurant Florio opens at The Charles Hotel

Rocco Forte brings the essence of the Dolce Vita to Munich

Foto: Cydonia; Links Manfred Lautenschläger, rechts Dustin Dankelmann

Start

Raro opens

Dustin Dankelmann's restaurant in Schriesheim

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Personalie

Neuer Culinary Director im The Chedi Andermatt

André Kaiser assumes overall responsibility for the culinary outlets

Start

5 Sen:ses opened in Karlsruhe

Mario Aliberti has set up his own business

Personalie

New Executive Chef at BEAST BERLIN

Alexander Freund also wins Philipp Bergk for the Jaeger & Lustig and Fischer & Lustig restaurants

Foto: Thomas Eisenkrätzer

Reopening

New start for KOS Fine Dining in Kiel

Arne Linke is the new head chef

Christian Kuchler

Christian Kuchler comes to Lake Constance

Two-star chef becomes tenant of the Schlössli restaurant in Bottighofen

Johannes von Bemberg, Katharina und Oliver Röder

Concept change

'Bembergs Häuschen' is closed

Landlust Burg Flamersheim offers gourmet menu from 2025 in the Eiflers Zeiten restaurant

Katharina Diefenbach, in der Mitte Daniel Klein und rechts Nicolas La Rocco | Foto: KARL Gruppe

Personalie

New team at edl.eins

Deggendorf Michelin-starred restaurant reopens

"Chef of the year"

Finale as a tribute to Dieter Müller

Top international chefs and experts on the jury

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Anniversary

Shadow book celebrates its 15th birthday

Michelin-starred restaurant aims to continue to inspire with unconventional concepts and a warm welcome

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Guide Michelin 2024

A new Michelin-starred restaurant in Colorado

Second edition published for the US state

Gourmet-Club