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A look back
An evening of entertainment with Edip Sigl and Viki Geunes
The Achental Resort hosted a unique four-hands dinner featuring two three-star chefs at the gourmet restaurant es:senz
Restaurant review
ES:SENZ, Grassau
"Edip Sigl certainly does a very good job of combining regional produce and ingredients from all over the world to create a cohesive whole."
Staff details
New restaurant manager at ES:SENZ
Felix Kress joins the service team at the three-star restaurant
![[Translate to English:]](/fileadmin/_processed_/0/4/csm_Sonnora_neu_Innen_2102_0a87926542.jpg "[Translate to English:]")
Voting
The best restaurant experiences 2025
Menu, service and sommelier performance: Restaurant-Ranglisten.de users vote Sonnora to the top three times
Restaurant review
ES:SENZ, Grassau
"Until now, the popular excursion and holiday region of Chiemgau offered no venues for the ultimate in culinary delights. That changed in summer 2021 ..."
