restaurant review
La Société, Cologne
Köln, Nordrhein-Westfalen, Forum
"The friendly waiter asked us which course had been our favourite part of the menu – and we had to laugh because it seemed impossible to choose. No sooner had we thought, 'this course is it', than the next one surprised us and surpassed it. In the end, we all agreed: the entire menu was one big highlight. Each course was a creative masterpiece, incredibly delicious and a truly blissful experience – a culinary fireworks display that amazed us and will linger in our memories for a long time to come." (Published in October 2025)
Podcast
Interview with sommelier Loris Lenzo
Wine culture at Einstein Gourmet: Sommelier Loris Lenzo and the interplay of pleasure and expertise
Restaurant review
MIND by Sabrina Fenzl, Markt Indersdorf
"The blend of local produce and cosmopolitan flavours is spot on. The dishes are very well-defined."
Staff details
Nelson Müller joins the Schote team
New head chef and new restaurant manager at the gourmet restaurant in Bergisch Gladbach
