restaurant review
Setzkasten, Düsseldorf
"The service in the restaurant was very attentive and answered our questions competently. I find the menu options very customer-oriented. In our opinion, the restaurant, under the direction of chef Egor Hopp, has earned its star back!" (Published in August 2025)
Restaurant review
Damianz, Roermond
"Despite the opulence that characterises some of these dishes, they are nevertheless distinguished by a pleasant lightness."
Young talent
The gourmet presents 2050 on a plate
Up-and-coming chefs showcase their visions for the kitchen of tomorrow
