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Robin Pietsch zu Gast in Lübeck

Schleswig-Holstein
Event takes place at: Lübeck

Menüabend im Rahmen des Schleswig-Holstein Gourmet Festival

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Interview with Christoph Kunz, KOMU

His KOMU is currently the rising star of the year in our restaurant rankings. Christoph Kunz on the leap into self-employment and creativity in top cuisine

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Rutz with "Edgy Veggie" menu

Three-star restaurant now also offers a vegetarian menu

Max Goldberg und Kerstin Bauer | Foto: Anna Ziegler

Further development

Irori leaves Diesdesfeld

Michelin-starred restaurant closes at previous location at the end of August

Gourmet-Club