Toqué!, Montreal

"Following a tip from a friend who lives in Montreal, I made a reservation at Toqué! Due to the late slot, only an à la carte selection was an option. I opted for a variation of quail as a starter, duck breast with a vegetable garnish as a main course and a very nice dessert with panna cotta, coffee cream and chocolate ice cream. My dinner partner chose a completely vegetarian dish and a different dessert, using local produce and some unusual ingredients. The cuisine here is definitely on a one-star Michelin level." (Published in July 2024)

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